Matcha Ceremonial – Imperial Grade (Wholesale)
Product Description
Grown organically in the Aichi Prefecture, this ceremonial matcha is made exclusively from carefully selected first-harvest tea leaves. It is classified as an imperial grade product.
Characterized by a mellow umami flavor with subdued bitterness, it also offers a refined, rich aroma reminiscent of premium green nori.
Perfect for tea ceremonies where its depth of flavor can be fully appreciated.
Quality Ratings
- Umami: ★★★★★
- Aroma: ★★★★★
- Bitterness: ★☆☆☆☆
Characteristics
- Cultivars: Yabukita, Asahi, Saemidori, Samidori, Okumidori
- Harvest: First flush (April)
- Shading period: approximately 3–4 weeks
- Origin: Nishio, Aichi Prefecture

Price
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